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Mississippi Moments Podcast

These are the stories of our people in their own words. From sharecroppers to governors, the veterans, artists, writers, musicians, leaders, followers, all those who call Mississippi home. Since 1971 we've collected their memories. The technology has changed, but our mission remains the same: to preserve those wonderful stories. Listen to Mississippi Moments Monday through Friday. at 12:30pm on MPB think radio.
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Now displaying: Page 1
Aug 17, 2011

As the son of an army officer, Julian Brunt of Biloxi, was exposed to different cultures and foods at a young age. He recalls a dinner party his mother gave for some German friends while in Europe.He also remembers his first Barq’s root beer and soft shell crab poor boy. When writing about food for the Sun Herald or other publications, Brunt likes to include stories that tie a particular dish to its parent culture.

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