Info

Mississippi Moments Podcast

After fifty years, we've heard it all. From the horrors of war to the struggle for civil rights, Mississippians have shared their stories with us. The writers, the soldiers, the activists, the musicians, the politicians, the comedians, the teachers, the farmers, the sharecroppers, the survivors, the winners, the losers, the haves, and the have-nots. They've all entrusted us with their memories, by the thousands. You like stories? We've got stories. After fifty years, we've heard it all.
RSS Feed
2024
September


2023
May
April
March
February
January


2022
December
November
October
July
June
May
April
March
February
January


2021
December
November
October
September
August
July
June
May
April
March
February
January


2020
December
November
October
September
August
July
June
May
April
March
February
January


2019
December
November
October
September
August
July
June
May
April
March
February
January


2018
December
November
October
September
August
July
June
May
April
March
February
January


2017
December
November
October
September
August
July
June
May
April
March
February
January


2016
December
November
October
September
August
July
June
May
April
March
February
January


2015
December
November
October
September
August
July
June
May
April
March
February
January


2014
December
October
September
August
July
June
May
April
March
February
January


2013
October
September
August
July
June
May
April
March
February
January


2012
December
November
October
September
August
July
June
May
April
March
February
January


2011
December
November
October
September
August
July
June
May
April
March
January


2010
November
August
July
May
January


2009
December
November
October
September
August
July
June
May
April
March


1970
January


Categories

All Episodes
Archives
Categories
Now displaying: Page 1
Dec 17, 2018

Many Mississippi families raised hogs for food and would cure the meat in a small shed called a smoke house. In this episode, Natchez native Charles Wright explains how neighbors would help each other out during hog-killing time.

Among the many pork products, Wright’s family would make with the meat from their hogs, was hogshead cheese. Hogshead Cheese is a cold cut meat product that originated in Europe during the Middle Ages. He remembers how his family would prepare Hogshead Cheese as a Christmas treat. Each Christmas, Wright’s family would gather at his great aunt’s house in Bude. He recalls the wide variety of wild game, fish and home-brewed beverages everyone would bring.

When Wright’s family assembled for the holidays, there was always an abundance of love. He gets emotional thinking back on those days when they could all gather together.

PHOTO: Bude, MS, depot. http://www.thetracksidephotographer.com   

           

0 Comments
Adding comments is not available at this time.